EFRIYENTY, D. .; BR PURBA, N. M. . Use of Profit and Cash Flows in Predicting Financial Distress Food and Beverage Companies. Owner : Riset dan Jurnal Akuntansi, [S. l.], v. 6, n. 2, p. 1239-1248, 2022. DOI: 10.33395/owner.v6i2.544. Disponível em: https://owner.polgan.ac.id/index.php/owner/article/view/544. Acesso em: 7 aug. 2026.